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Foodtech and catering: what are the issues linked to the boom in home delivery?
Hello everyone! As part of my masterclass series on the digitalization of the hotel and restaurant industry,…
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Urban Mobility Show 2019: I tested the Pink Up scooter thanks to Scootlib!
Last week I attended Autonomy 2019, the urban mobility trade show, at the invitation of Scootlib, of which I…
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Restaurateurs: how to increase your delivery sales volume?
Hello everyone, dear fellow restaurateurs! Last week, I posted an article with my ideas for helping restaurants generate…
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Restaurants: ways to improve your profitability on Deliveroo, UberEATS and others!
You own a restaurant and you're wondering how to generate profit margins with delivery through business partners who handle deliveries…
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The best electric scooter and bike solutions for restaurateurs and home delivery
As you know, I launched a restaurant chain, one of whose specialties is offering food delivered to…
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I tested Merci Jack, the specialist in work and maintenance of commercial premises
Today, I wanted to share my experience testing the Merci Jack solution, which I use for Libshop.paris. Merci Jack is a network…
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The Ultimate Guide to Opening a Restaurant and Making It Thrive
Cashier, delivery, click and collect, inventory: the guide to digital tools for restaurant owners, by a restaurant owner.
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FOOD – Is Instagrammability dragging down the restaurant industry?
That's all anyone talks about anymore. Whether it's furniture, tourism, or food, if your product is…
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UberEATS, Deliveroo, JustEat, Stuart… Which marketplace to choose for your restaurant, and is it profitable?
Since the boom in foodtech and all its related developments, it now seems difficult for a restaurant owner to do without…